## Tired of 8 HOURS Soaking for Millet Khichdi?

**Shakti Millets TERRA PARBOILED cooks in JUST 30 MINUTES!**

No more planning a day before. Wash > Soak 30 min > Cook 15 min = Ready!

### What You Get Inside (Instant PDF Download)

**50 Tested Terra Parboiled Recipes for 6 Millets:**

- **KODO MILLET** - Koovaraku / Kora / Kodra / Arikalu - Grey-brown semi-polished

- **BARNYARD MILLET** - Oodalu / Jhangora - Creamish white

- **LITTLE MILLET** - Saame / Kutki / Samai - Light brown

- **FOXTAIL MILLET** - Navane / Kangni / Korra / Thinai - Golden yellow

- **RAGI MILLET** - Nachni / Mandua / Kezhvaragu - Dark reddish

- **PROSO MILLET** - Baragu / Barri / Varigalu - Pale yellow

**Recipe Types:**

Khichdi, Pulao, Biryani, Curd Rice, Lemon Rice, Bisibelebath, Upma, Dosa, Idli, Pongal, Porridge, Mudde, Payasam, Ladoo, Salad

### Master 30-Min Method (Same for All 6)

1. Wash 2 times

2. Soak ONLY 30 MIN (Terra Parboiled)

3. Water Ratio 1:2 for fluffy, 1:2.5 for soft

4. Pressure Cooker 2-3 whistles (15 min)

5. Rest 10 min + Ghee

### Why Shakti Millets?

- Semi-Polished, Not Over-Polished White

- True Grey-Brown Grains Visible (Transparent Pouch)

- Protein Rich | High Fiber | Rich Nutrients | Gluten Free

- 500g Pack | From Today's Kitchen | Roorkee, Uttarakhand

- 30% Smaller Sticker = More Grain Visibility = Premium

### Bonus Inside PDF

- 7-Day Weight Loss Meal Plan

- Diabetes Friendly Chart

- Storage Tips (6 months airtight)

- QR Code for Video Recipes

- Water Ratio Cheat Sheet

### Perfect For:

Busy moms, Working professionals, Fitness lovers, Diabetes management, Navratri fasting (Barnyard), Kids lunchbox

**Format:** PDF - 80 Pages - Instant Download After Payment

**Language:** English + Regional Names

**Support:** rawatlaksh@gmail.com | @shaktimilletsindia

From Today's Kitchen To Your Thali - Shakti Wali!